Newsletter

Seafood

At Andes Global Trading, we dive deep into the world of seafood — sourcing excellent seafood from all over the world. Our offer includes both wild-caught and farm-raised products, with origins selected based on seasonal availability, sustainability practices, and quality certifications that meet global standards.

From the clean waters of Chile and Norway to the tropics of Southeast Asia and beyond, our portfolio features a broad range of species and formats:

  • Finfish: Tilapia, swai, tuna, mahi-mahi, seabass, kingfish, red snapper….
  • Shellfish & Cephalopods: shrimp, squid, clams, mussels, octopus, …
    Products are available in a large range of sizes and presentations with multiple packing options. Whether you are a retailer, wholesale distributor, or foodservice operator, we have the right seafood choice to achieve your needs.


We assist our clients with sourcing decisions that balance performance, price, and presentation — offering alternatives when markets shift and guiding you through origin approvals, sustainability labels, and cold chain solutions.

Our team is ready to help you select the best solutions for you. Let’s make waves together — contact us with any questions!

Crab-stick-Photoroom
SuRImI

Crab stick
Crab chunk
Crab claw

Clam-Whole-Photoroom
Withe Clam

Whole Shell Cooked  17-22 / 22-28 / 28-38 pcs/lb
Meat Cooked  50-70 / 70-90 pcs/kg

Mussel-Whole-Photoroom
muSSel

Whole Shell Cooked 40-60 / 60-80 pcs/kg
Half Shell Cooked 40-60 pcs/kg
Meat Cooked 100-200 / 200-300 pcs/kg

Squid-Ring-Photoroom
Squid RInGS

Dosidicus Gigas 3-9 CM
Illex Argentinus 3-8 CM
Todarodes Pacificus 3-8 CM

Squid-tubeDosidicus-Gigas-Photoroom
Squid tuBeS

Dosidicus Gigas 100-250 / 250-400 GR
Illex Argentinus U5 – U7 – U10
Todarodes Pacificus U5 – U7 – U10

squid-Fillet-Photoroom
Squid FIllet

Dosidicus Gigas 2-4KG

tentaculos-calamar2
Squid tentaCleS

Dosidicus Gigas 700-100g / 1000-2000g

Shirmp-Cooked-Peeled-Devained-Tail-on
WhIte CooKed ShRImp

CPDTO 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90
CPD 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90, 91/110
CPUD 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60

White-Raw-Shrimp
White RaW ShRimp

Whole 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90
HSLO 8/12, 13/15, 16/20, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90
EZ-Peel 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60
PDTO 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90
PD 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90

dorado
MahI MahI

Fillet 1-3 / 3-5 / 5-7 lbs
Portions 2 – 4 – 6 – 8 oz
Steak
WG 5lbs up

DOWNLOAD SEAFOOD CATALOG